Today's "cookie" is Christmas Crackle. I both love and hate my friend Mabel for introducing me to this yummy, addictive treat.
Christmas Crackle
Ingredients:
sleeve of saltine crackers
3/4 C sugar
1/4 C butter
1 pkg. chocolate chips
nuts (optional)
Directions:
1. Preheat oven to 350. Line a cookie sheet with foil.
2. Layer the cookie sheet with saltine crackers.
3. Melt butter and sugar over medium heat. Pour over saltines.
4. Bake for 10 minutes.
5. Melt chocolate and pour over the baked crackers. Top with nuts.
6. Freeze. When set, break apart.
And here's a recap of the tour...
Date
|
Site
|
Cookie
|
Nov 29
| ||
Nov 30
| Red Velvet Crackle Cookie | |
Dec 1
| ||
Dec 2
| ||
Dec 3
|
No Cookie
Today
| |
Dec 4
| Soooo-Easy Macaroons | |
Dec 6
| ||
Dec 7
| ||
Dec 8
| ||
Dec 9
| ||
Dec 10
| Andes Mint Chocolate | |
Dec 11
| White Chocolate & Cranberry | |
Dec 12
|
No Cookie Today
| |
Dec 14
| ||
Dec 16
| ||
Dec 17
|
Christmas Crackle
|
Get your copy now at...
Indie Bound
Amazon
Barnes and Noble
BAM
Or your favorite bookstore.
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