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Tuesday, December 17, 2013

DEAR SANTASAURUS Blog Tour - Christmas Crackle

Yeah! It's the last stop on the blog tour. It's been so much work and so much fun. I e-met dozens of nice people and made some new friends. But alas, it is over.

Today's "cookie" is Christmas Crackle. I both love and hate my friend Mabel for introducing me to this yummy, addictive treat.

Christmas Crackle

sleeve of saltine crackers
3/4 C sugar
1/4 C butter
1 pkg. chocolate chips
nuts (optional)


1. Preheat oven to 350. Line a cookie sheet with foil.
2. Layer the cookie sheet with saltine crackers.
3. Melt butter and sugar over medium heat. Pour over saltines.
4. Bake for 10 minutes.
5. Melt chocolate and pour over the baked crackers. Top with nuts.
6. Freeze. When set, break apart.

And here's a recap of the tour...

Nov 29
Nov 30
Red Velvet Crackle Cookie
Dec 1
Dec 2
Dec 3
No Cookie Today
Dec 4
Soooo-Easy Macaroons
Dec 6
Dec 7
Dec 8
Dec 9
Dec 10
Andes Mint Chocolate
Dec 11
White Chocolate & Cranberry
Dec 12
No Cookie Today

Dec 14
Dec 16
Dec 17
Christmas Crackle

Get your copy now at...
Indie Bound
Barnes and Noble
Or your favorite bookstore.

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